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Alejandro Iglesias on Triave Green

Tasted the difference: garden tomato harvested this morning vs supermarket tomato grown 2,000km away picked unripe. Not snobbery. This is precisely what industrial food systems sacrificed for shelf life and uniformity. #LocalFood

Alejandro Iglesias on Triave Green
#LocalFood
♥ 3 likes · Sustainability post on Triave Green

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